Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, fattoush. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Food Cravings Ultimate Fattoush Salad(Armenian Recipe) DIY Best Fattoush Salad! This authentic Lebanese Fattoush Salad is made with well-seasoned fried pita bread, seasonal vegetables and tossed in a zesty sumac Mediterranean dressing. Fattoush is a simple salad made with traditional pita bread as a base on which the rest of the ingredients are built on.
Fattoush is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Fattoush is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook fattoush using 21 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Fattoush:
- Take cucumber
- Prepare cherry tomatos
- Get Arabic bread
- Get Indian bread
- Get lettuce
- Get fresh mint
- Get fresh parsley
- Prepare black olive
- Make ready red radish
- Make ready onion or as needed
- Make ready olive oil
- Make ready vinger
- Prepare lemon sauce
- Take mustard powder or mustard sauce
- Get Salt
- Get black pepper
- Prepare of youghurt
- Get tahena
- Prepare spoon lemon juice
- Get needed sumac
- Take basil
Middle Eastern Fattoush is a fresh and zesty salad made with crispy pita chips, fresh vegetables, and a tangy dressing. Fattoush is a popular salad in Middle Eastern cuisine and especially in Lebanon. In Panzanella, though, just as with fattoush, the bread is folded into the salad and is meant to absorb the dressing. Fattoush is not fattoush without bread - that's the whole point.
Steps to make Fattoush:
- Cutt the lettuce, cucumber, cherry tomatoes into half, onion, raddish,fresh mint and Fresh parsley.
- Add the black olive.
- Put the Indian bread and arabic bread in the microwave.
- Mix all the vegetable.
- Cutt arabic, Indian bread and add it to salad.
- Add 1/4 olive oil, vinger, lemon, mustard, salt and black pepper mix them togather.
- Add the sauce to the salad the pinch of sumac.
- Add half of youghurt to tahena then lemon mix the add salt and pepper.
- Add the sauce of salad.
- Add the dried basil.
Any kind of Middle Eastern flatbread Photograph: Felicity Cloake for the Guardian. Fattoush is a popular Levantine Salad that's so light & fresh. Filled with fresh vegetables, lemon Because of this, fattoush is made with a large variety of vegetables and every home has their own list. Quite a few years ago, I used to work at a bank in Troy, MI and there used to be a Lebanese restaurant called La Shish nearby. That's where I had my first Fattoush Salad.
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