Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, deliciously easy cheesecake squares!. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Deliciously Easy Cheesecake Squares! is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Deliciously Easy Cheesecake Squares! is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have deliciously easy cheesecake squares! using 13 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Deliciously Easy Cheesecake Squares!:
- Prepare Crust
- Take 1 cup Crushed Graham Cracker Crumbs
- Prepare 2 tbsp Butter/Margarine (Melted) ( I used margarine)
- Prepare Filling (Top Layer)
- Prepare 1 8oz pack Cream Cheese (I used reduced fat, but its not recommended to use fat free!)
- Prepare 1/4 cup Sugar
- Get 1 Egg
- Make ready 2 tbsp Milk (I used Vanilla Almond Milk)
- Get 1 1/2 tbsp Lemon Juice (fresh lemon is best!)
- Prepare 1/2 tsp Vanilla
- Take Garnish
- Prepare 1/3 cup Melted Chocolate of Choice (I used Dark)
- Get 1 Fresh Fruit of Choice
Instructions to make Deliciously Easy Cheesecake Squares!:
- Preheat oven to 350?
- Take a square baking pan and line it with aluminum foil and spray with cooking spray or melt a bit of butter (additional to above) and coat the foil with it
- In a bowl mix together Graham Cracker crumbs and melted butter until all the crumbs are evenly coated
- Spread this mixture evenly across the bottom on the greased pan and pat down firmly
- Set this aside and prep the filling, beat the sugar with the room temp cream cheese with your mixer until smooth
- Mix in remaining ingredients until all well incorporated
- Pour over crust in pan and place in the oven
- Bake for approx 10-15 mins, until the sides are a bit firm but the centre still a bit jiggly if you were to shake it. (google when to know a cheesecake is done if that's not clear) :)
- Allow to cool for a bit in room temp and then place in the fridge for several hours. Best to do this a night before you need it. I find the longer they sit in the fridge the better they taste
- Take out of fridge and cut into even bars whatever sizes you like, I did an even 9 bars
- You can dress these up anyway you like! Add your favourite sauces or like me top it with some fresh raspberries and blueberries and drizzle some delicious melted dark chocolate on top, place back in fridge to allow chocolate to harden and dig in!
So that’s going to wrap this up with this special food deliciously easy cheesecake squares! recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
