Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, garlic butter salmon and cavalo nero pasta. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Garlic Butter Salmon and Cavalo Nero Pasta instructions. Place salmon portions skin side down onto a baking tray. Mix two teaspoons of garlic with two teaspoons of softened butter and dollop on top of the salmon.
Garlic Butter Salmon and Cavalo Nero Pasta is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Garlic Butter Salmon and Cavalo Nero Pasta is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have garlic butter salmon and cavalo nero pasta using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Garlic Butter Salmon and Cavalo Nero Pasta:
- Make ready x 180g portion of salmon
- Make ready large cloves garlic, chopped
- Prepare butter
- Prepare cavalo nero or kale, chopped up
- Prepare dried penne pasta
- Prepare Olive oil
- Get Salt
- Prepare Freshly grated parmesan
- Make ready double cream
This garlic butter salmon pasta is quick, easy, and uses only a handful of ingredients. Perfect for dinner on a busy weeknight! I've made this pasta a couple of times now, and I love how fast it comes together. If you're looking for a simple sauce for salmon, butter and garlic make a fabulous combo.
Steps to make Garlic Butter Salmon and Cavalo Nero Pasta:
- Preheat oven to 180C. Place salmon portions skin side down onto a baking tray. Season with salt and pepper. Mix two teaspoons of garlic with two teaspoons of softened butter and dollop on top of the salmon. Bake salmon for 12mins or until cooked through. Flake the salmon with a fork and set aside.
- Cook pasta according to instructions on the packet. Drain and set aside.
- Heat a pan with remaining butter or oil, add remaining garlic and chopped cavalo nero or kale to the pan and saute until tender.
- In a large pan, mix cooked pasta, veggies and salmon together. Pour in double cream. Sprinkle generously with grated parmesan. Season with salt to taste but you probably wouldn’t need much. Serve with a side salad.
Salmon Pasta with Lemon Garlic Butter Sauce. My husband would be happy if I made salmon with pasta this way every week, it's hands down his favorite way to eat salmon. My daughter even begs for salmon pasta now, it's definitely a family favorite recipe. All you need is simple ingredients: Add the crushed garlic and cook for three minutes before adding the cavolo nero. Cook for five minutes until the cavolo nero has softened, then transfer to a blender.
So that is going to wrap it up for this special food garlic butter salmon and cavalo nero pasta recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
