Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, red meat sauce spaghetti. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Red Meat Sauce Spaghetti is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Red Meat Sauce Spaghetti is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook red meat sauce spaghetti using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Red Meat Sauce Spaghetti:
- Prepare 400 gm Spaghetti
- Get Meat Mince half kg
- Make ready tomatoes 4 large
- Get 1 Onion
- Prepare 4 Tbsp Habanero Ketchup
- Take 2 tbsp Hot Sauce
- Prepare 2 tbsp Soy Sauce
- Make ready to taste salt
- Take Chilli flakes if want more spicy
- Get Dry Basil leaves half tsp
- Prepare Juline Cut Vegetables half cup
- Make ready (carrot cabbage and capsicum)
- Take 2 tbsp green onion
- Make ready 1 tbsp garlic
Steps to make Red Meat Sauce Spaghetti:
- Boil spaghetti as per direction… - In little oil add chopped green onion and basil leaves and add boiled sapghetti tossed it.
- In pot take oil add in crushed garlic saute for a while then add mince and fry until water evaporates now add chopped onion cook for 2 min then add chopped tomatoes and cook until soften and all water dries
- Now add #Dipitt sauces and cook now add juline cut veggies and cook for 2 min in high flame add water if needed. Adjust seasoning of sauce and add water for a required consistency of sauce.
So that’s going to wrap it up for this exceptional food red meat sauce spaghetti recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!