Whosayna’s Veggie Spaghetti served with Meat balls and Red Sauce
Whosayna’s Veggie Spaghetti served with Meat balls and Red Sauce

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, whosayna’s veggie spaghetti served with meat balls and red sauce. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Whosayna’s Veggie Spaghetti served with Meat balls and Red Sauce is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Whosayna’s Veggie Spaghetti served with Meat balls and Red Sauce is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook whosayna’s veggie spaghetti served with meat balls and red sauce using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Whosayna’s Veggie Spaghetti served with Meat balls and Red Sauce:
  1. Get 1 packet Spaghetti
  2. Take 1 n half tsp Salt
  3. Prepare 1/2 tsp White Pepper Powder
  4. Make ready 1 tsp Black Pepper Powder
  5. Get 2 tbsp Garlic (chopped)
  6. Take 1/4 Ginger (chopped)
  7. Take 1 Green Capsicum (jullienes)
  8. Take 1/2 Red and Yellow Capsicum (jullienes)
  9. Take 2 cups Cabbage (shredds)
  10. Take 1 Carrot (jullienes)
  11. Make ready 1 cup French beans (jullienes)
  12. Prepare 1 Onion (cubes)
  13. Prepare 2 Green Chillies (chopped)
Steps to make Whosayna’s Veggie Spaghetti served with Meat balls and Red Sauce:
  1. Boil spaghetti in water and salt then strain the water.
  2. In a wok put four tablespoons of olive oil then add garlic and ginger stir fry, add green chillies and onion toss well.
  3. Add veggies, sprinkle salt and pepper toss it.
  4. Add spaghetti and stir well.
  5. Serve with hot red sauce, meat balls and fried strips of samosa wraps.

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