Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, french toast. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
French Toast is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. French Toast is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have french toast using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make French Toast:
- Take 8 slices bread of your choice best stale
- Make ready 2 large free range eggs
- Get 150 ml whole milk
- Take 1 tbsp caster sugar
- Get 250 grams raspberries
- Get (To taste you may need more or less depending on your sweet tooth)
- Prepare 1 tsp vanilla extract
- Get 3 tbs raspberry jam
- Take Icing sugar to serve
- Take Optional double cream
- Prepare Knob butter
- Take 60 grams caster sugar
Steps to make French Toast:
- Using a small saucepan add the 60 grams of caster sugar with the raspberries and sugar into it. On a medium heat stir through until the raspberries have released juices but not completely dissolved. Then take off the heat and set aside for later.
- Next slice the bread.
- In a bowl big enough for the bread slices, mix the egg, milk, tbs of sugar and vanilla.
- Now add the bread slices leaving them for about 30 seconds or so, so the mixture soaks in to the bread, using a spatula turn it over and repeat.
- In a small saucepan throw in the butter, on a medium to high heat then place in the eggy bread. Depending on your hob, check underneath it to see if it’s browned probably about half a minute! When it has browned turn it over and brown the other side. Lift out and wrap in tin foil, place in the oven to keep warm. Then do the same with the other pieces of bread.
- Cut the bread into triangles and spoon on the berries. I made an additional double cream with icing sugar and vanilla extract too! Dust the plate with icing sugar and tuck in! Enjoy x
So that’s going to wrap this up with this exceptional food french toast recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
