Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, sig's crostini sweet and salty. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Sig's Crostini sweet and salty is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Sig's Crostini sweet and salty is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook sig's crostini sweet and salty using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Sig's Crostini sweet and salty:
- Prepare 2 Ciabatta bread rolls cut in half
- Make ready 1 little olive oil for brushing the rolls
- Make ready to taste Herbs and garlic
- Get Best smooth peanut butter
- Get Roquefort blue cheese
- Prepare Left over salted caramel sauce
Steps to make Sig's Crostini sweet and salty:
- Brush the halved bread rolls with garlic, mix the oil with the herbs and more garlic if you like, brush over bread. Bake crisp on outside but soft in middle. You can use shop bought Garland herb bread slices if you like.
- Spread thinly with the smooth peanut butter (or crunchy one, but do not use salted peanut butter) then crumble the cheese over, drizzle with the salted caramel.
So that is going to wrap it up for this special food sig's crostini sweet and salty recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
