Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, tomato pasta soup with beef. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Tomato pasta soup with beef is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Tomato pasta soup with beef is something which I’ve loved my whole life. They’re fine and they look fantastic.
This Beefy Tomato Soup is our most popular soup recipes! This comforting soup is loaded with beef and pasta simmered in a tomato cream broth! Beefy Tomato Soup has become one of our most popular recipe on our site and for good reason.
To begin with this particular recipe, we must prepare a few components. You can cook tomato pasta soup with beef using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Tomato pasta soup with beef:
- Prepare tomatoe soup
- Take can diced tomatoes undrained
- Make ready beef broth
- Make ready ground beef
- Take uncooked pasta (I use elbow)
- Get minced garlic
- Take medium onion diced
- Make ready diced green bell pepper
- Get olive oil
- Take chili powder
- Make ready dried oregano
- Make ready salt
- Take black pepper
- Make ready Oyster crackers (optional)
This tomato soup has a nice flavor, very tropical and savory. Most excitingly, it is a one-pot recipe - so easy to make. If you don't know what to make for. My family DEVOURED this delicious bowl of soup made with ground beef, tomatoes, and tiny pasta.
Instructions to make Tomato pasta soup with beef:
- In a fry pan, cook 1 lb of ground beef. Till all pink is gone. Drain grease and set beef aside.
- Dice all onion, garlic, green bell pepper and pan fry for about 6 minutes till vegetables are tender.
- Add cooked ground beef, chili powder, dried oregano, salt and pepper continue cooking over medium heat for 1or 2 minutes. Add tomatoe soup, and diced tomatoes with juice, and beef broth.
- Bring to a broil, and add pasta. Cover reduce heat and simmer 10 to 15 minutes till the pasta is cooked. Add oyster crackers optional.
- Enjoy!!!!
If you love acini de pepe (one of my favorite pasta shapes), I think you'll also love this Chicken Soup with Spinach and Acini De Pepe or use it in place of orzo in the Italian Wedding Soup. Pasta in a tomato base with Italian Seasonings and Ground beef. Sometimes I toss in some sliced mushrooms too. As alway's, you can adjust any of the ingredients to taste. You wouldn't think that three ingredients — butter, onion, and tomato — can come together to make such a velvety and Out comes the onion and the sauce is ready to be spooned over pasta.
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