Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, easy baked cheesecake. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Easy Baked Cheesecake is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Easy Baked Cheesecake is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook easy baked cheesecake using 7 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Easy Baked Cheesecake:
- Get 250 grams Cream cheese
- Take 60 grams Sugar
- Get 1 Egg
- Make ready 100 ml Heavy cream
- Get 1/2 Lemon
- Get 100 grams ＊Biscuits or cookies
- Get 40 grams ＊Butter
Instructions to make Easy Baked Cheesecake:
- Crush the biscuits into small pieces. Double bag the biscuits in plastic bags. Pound with a rolling pin.
- Put the crushed biscuits in a bowl. Add melted butter to moisten.
- Line parchment sheet in a cake pan.
- Put the moistened biscuits in the pan and press down on the pan for a flat surface.
- Preheat the oven to 180°C.
- Microwave the cream cheese for 1 minute. Put in a bowl and whisk until smooth. Add sugar and mix.
- Add the egg and stir. Add heavy cream little by little so as not to separate, and mix.
- Squeeze a lemon, and add lemon juice to the bowl.
- Pour the cheesecake dough into the cake pan.
- Bake for 30 to 35 minutes.
- Cool down a bit, and let rest in the refrigerator for at least an hour. Remove from the refrigerator, and then slice the cake as you like.
So that’s going to wrap it up with this exceptional food easy baked cheesecake recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
