Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, stuffed tomatoes. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Stuffed Tomatoes is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Stuffed Tomatoes is something which I have loved my whole life.
Stuffed tomatoes are one of a number of dishes in which tomatoes are filled with ingredients, usually including rice. In various languages, the name of the dish literally means "stuffed tomatoes", including Azerbaijani: Pomidor dolması and Turkish: Domates dolması). Lidia prepares baked tomatoes stuffed with bread crumbs, cheese, and an egg.
To get started with this recipe, we have to prepare a few ingredients. You can have stuffed tomatoes using 16 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed Tomatoes:
- Get 1/2 lb ground beef
- Get 1/2 onion; diced
- Take 1 stalk celery; diced
- Take 1/2 carrot; diced
- Prepare 3 garlic cloves; diced
- Prepare 4 tomatoes preferably beefsteak tomatoes
- Take 1 bellpepper
- Prepare 1 Yukon gold potato; cut into wedges
- Prepare 3/4 ths cup short-grain rice
- Get 1-2 tbsp tomato paste
- Take 1 tbsp sugar
- Make ready 1 cup chicken broth (water is fine)
- Make ready Mint
- Get Parsley
- Get Dill
- Get Feta cheese
See more ideas about Cooking recipes, Recipes, Food. Slice off the top third (reserve the "hats"). Scoop out the flesh (reserve) with a teaspoon or using the citrus press. When you make stuffed tomatoes, you NEED to peed and de-seed them prior to stuffing!!' That's why this recipe DOES NOT WORK.
Steps to make Stuffed Tomatoes:
- Cut the tops off the tomatoes and bell pepper. Keep them as they will be your lid. Excavate the tomato insides and set aside in a bowl.
- Sauté the onions and garlic until they reduce in size and turn slightly brown. Add in the celery and carrots and cook until reduced/browned. Adding salt helps!
- Brown the ground beef until no longer pink. Add the sugar. More salt.
- Add the tomato paste and rice and sauté for 2 mins.
- Preheat oven to 370F.
- Pour in the tomato insides and 1 cup of chicken broth. Simmer for 10 mins. Taste, add more salt and pepper if needed.
- Before we stuff, mix in the parsley, mint, and dill.
- Fillerup! I put potato wedges in between the veggies. Drizzle olive oil and yes - salt & pepper! Pour in half cup of water to the pan.
- Cover lightly with foil and bake for 1 hr.
- Uncover and broil until slightly charred.
- Serve with feta cheese on top. Enjoy!
Boil water, cook the tomato, bathe it in ice water, remove the peel. Find stuffed tomatoes stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Take advantage of juicy summer tomatoes. Tomatoes can be stuffed with meat like ground beef or lamb and seasoned rice for a heartier dish, but these cheesy tomatoes are an impressive side dish for any feast. Cooked with water or broth, amaranth releases a starch that creates a "sauce" similar to grits.
So that’s going to wrap this up for this exceptional food stuffed tomatoes recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
