Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, beet root bread with falafel fillings. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Beet Root Bread with Falafel fillings is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Beet Root Bread with Falafel fillings is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have beet root bread with falafel fillings using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Beet Root Bread with Falafel fillings:
- Prepare flour
- Take big spoon yeast
- Prepare salt
- Get tblsp sugar
- Take tblsp milk powder
- Make ready warm water of beetroot (red color)
- Prepare yogurt
- Get oil
- Get Fillings:
- Make ready Falafel with tomato,jarjeer and pickled cucumber
- Take Sauce: Palaman
- Prepare Yogurt with tahina,salt and black pepper,mint leaves,parsley
Instructions to make Beet Root Bread with Falafel fillings:
- Mix all dry ingredients in a bowl. And mix wet ingredients separately.
- Mix all together and mox it good.. Keep for 30-60 minutes.
- Make it small ball and make it flat.,put pan up the medium fire then put the flat dough then grill it up and down until become little bit brown. Make it sure it will cook.
- If finish put in plate and cover wirh wet towel. To avoid drying of bread.
- Take 1 bread,cut it half then take half put sauce then put the fillings (Put sauce,then jarjeer,cucumber pickled,falafeland tomato) and then fold and put toothpick so that it will not open.
So that is going to wrap it up with this special food beet root bread with falafel fillings recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
