Spicy cream of tomato soup
Spicy cream of tomato soup

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, spicy cream of tomato soup. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Spicy cream of tomato soup is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Spicy cream of tomato soup is something which I have loved my entire life. They are fine and they look fantastic.

I was looking for a cream of tomato soup and came up with this variation on a vegetable soup I recently found. It is very tasty, and the chili gives it just that little bit of extra zing. Put the soup back on the fire, add mascarpone cheese (if using), cream and salt to taste.

To begin with this particular recipe, we must prepare a few ingredients. You can cook spicy cream of tomato soup using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Spicy cream of tomato soup:
  1. Take 1.5 kg plum tomatoes
  2. Get 5 mild red chillies
  3. Make ready 1 x punnet of mushrooms
  4. Make ready 1/2 x onion
  5. Make ready 4 x cloves of garlic
  6. Get 3 x stock cube
  7. Prepare leaves Lime
  8. Make ready Pepper
  9. Prepare Salt

I make this in the summer with fresh tomatoes instead of canned and it's a great celebration of tomato season. Be sure to concasse the tomatoes to remove the skin and seeds. Our soup is a bisque which means it has little to no chunks and is very creamy. We've made a few tomato basil soups in the past and it seems as though each one just gets spicier.

Steps to make Spicy cream of tomato soup:
  1. Heat oven, chop up tomatoes, chilli, onion and garlic. Roast all in a deep dish for 30 mins
  2. Add pepper to taste
  3. Roasted
  4. Boil up 4 pints or so of water, add stock and lime leaves
  5. Transfer the roasted dish to the pot and cook for another 30 mins.
  6. Take off the heat, add cream to taste
  7. Heat through for a further 10 mins.
  8. Serve and enjoy

Maybe I have a heavy hand with the chili powder or perhaps its because sometimes I like to add in some garlic cloves. View top rated Spicy cream of tomato soup recipes with ratings and reviews. Nothing is simpler or more classic than opening up a can of cream of tomato soup for lunch. So if you're going to make a homemade version, it had better be worth the extra bother. This recipe most decidedly is, although it's really not that much more work.

So that’s going to wrap this up for this exceptional food spicy cream of tomato soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!