Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, homemade split pea soup with ham. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Homemade Split Pea Soup with Ham is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Homemade Split Pea Soup with Ham is something that I have loved my whole life.
See how to make classic split pea soup with ham. It takes only minutes to prepare, and will quickly become a family favorite, especially during the chilly months. If you love homemade split pea soup, this green pea soup recipe will be your new favorite.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook homemade split pea soup with ham using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Homemade Split Pea Soup with Ham:
- Get 1 bag split dried peas rinsed very well (I do not soak my split peas overnight)
- Take 1-2 medium to large carrots cleaned and chopped into round nickel size
- Get 1 stalk celery cleaned and diced, I do not dice the white or the leaf stalks of the celery. I toss in the diced and the rest using them for flavour
- Take Option: ham (I cubed for her) I prefer no meat, although ham adds flavour
- Get 2 medium boxes : I do not measure : I covered the peas with Organic Low Sodium Chicken broth
- Get 1 large sweet onion diced
- Take 2 cloves garlic minced
- Take Milk about 1 to 1-1/2 cups
- Make ready Dash nutmeg
- Prepare Salt and pepper to taste.. I used kosher salt and fresh ground peppet
Homemade Split Pea Soup, just like mom made growing up! This hearty, protein packed, comforting soup is made with tender split peas, flavorful ham and fresh vegetables. And beginning with a whole bag of dry split peas yields a full bodied soup with the perfect consistency and texture. How To Make Split Pea Soup.
Instructions to make Homemade Split Pea Soup with Ham:
- Using a large heavy gage pot. I used about 1/4 cup of olive oil.
- I allowed the pot get hot, poured out n rinsed split peas with diced carrots, onion, garlic, all of the celery pieces
- Sauté until the vegetables are almost tender. Pour in slowly both boxes of low sodium chicken broth. Stir,
- Place heat on medium high until it almost boils. Turn heat on low, allow to cook, about 20 minutes
- Option: I like mine creamy, I use unsweetened almond milk. My friend brought skim milk.
- Once the soup is almost finished I like to use an Emersion hand blender to help thicken my soup
- Option: I like a teaspoon full of A good plain green yogurt on top
- Last but not least Enjoy 😊
Before I made this recipe for the first time, I was really intimidated to make it. For some reason, I thought it would be This pea soup can easily be made into a vegetarian friendly recipe. Simply remove the ham from the ingredients and replace the chicken bullion cubes. How to make split pea soup with ham, using the ham bone from your leftovers! Slow cooker and stove top instructions are included.
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