Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, vegetable fried rice. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Convenient same-day delivery when you want it. Get your favorite food & products delivered in the same day. Bring Some New Orleans Flavor To Your Cooking With Zatarain's®.
Vegetable fried rice is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Vegetable fried rice is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook vegetable fried rice using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Vegetable fried rice:
- Prepare rice
- Prepare salt
- Make ready black pepper
- Prepare oil
- Make ready water
- Take chilli suce
- Prepare soya sauce
- Take capsicum
- Take cabage
- Prepare peas half kg
This recipe produces vegetable-studded fried rice with individual grains, lightly seasoned to allow the flavor of the rice to shine. Vegetable Fried Rice is total Chinese comfort food….in minutes! I am a bit obsessed with fried rice. It was the first food, along with egg drop soup, that I learned to eat at Chinese restaurants as a kid.
Steps to make Vegetable fried rice:
- Saoked rice for 1 hour.
- Cut vegetables into long same size.
- Take a pan add oil then add garlic paste.add salt green chilli and blackpepper. cook fr 5 minute.
- Add mince chicken cook fr 5 minute.
- Add capcicum and cabge and peas cook fr 5 minute then add chilli sauce and soya sause.cook for 15 minute.
- Take a pot boil water then add soaked rice and boilthem.
- Strain over big bowl then add fried vegtables in the pan then lyer of rice.
- Ready to serve it.
But somehow, I never quite grew out of it and admittedly still order fried rice nearly every time we hit up a Chinese restaurant or takeout. I designed this recipe to work well in a regular skillet (preferably cast iron), since most of us don't have woks at home. The only tricky part, which really isn't so difficult, is to cook the eggs, vegetables and rice separately, and combine them all at the end. Crack in the eggs and stir through with the teriyaki sauce. This easy recipe for fried rice, takes already cooked white rice and quickly transforms it into better than takeout vegetable fried rice with egg.
So that is going to wrap this up with this special food vegetable fried rice recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
