Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, tuna beetroot nicoise. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Tuna Beetroot nicoise is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Tuna Beetroot nicoise is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook tuna beetroot nicoise using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Tuna Beetroot nicoise:
- Take boiled egg
- Make ready good quality tuna
- Prepare spinach
- Take Few chopped radish
- Get chopped cucumber
- Take sweetcorn
- Get anchovies
- Make ready any cooked pasta shapes
- Prepare small pickled beets sliced
- Get Glug of the beetroot vinegar to flavour and colour the cooked pasta
Steps to make Tuna Beetroot nicoise:
- Add the tuna, anchovies, sweetcorn and beetroot juice to the cooked pasta and pop into a bowl.
- Add the spinach, radish, cucumber and beetroot to the bowl along with the boiled egg. Season and serve.
So that’s going to wrap it up for this special food tuna beetroot nicoise recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
