Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, zucchini frittata tart. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Zucchini Frittata Tart is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Zucchini Frittata Tart is something which I have loved my whole life. They’re fine and they look fantastic.
Italian Zucchini Frittata Recipe for a healthy diet. Italian Grandma Makes Frittata with Zucchini. Continue overlapping circles of zucchini until the whole tart is covered.
To begin with this recipe, we must first prepare a few components. You can have zucchini frittata tart using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Zucchini Frittata Tart:
- Take self rising flour
- Prepare ground black pepper and cayenne pepper
- Make ready eggs
- Get vegetable oil
- Get garlic clove, minced
- Make ready grated zucchini (1 medium sized zucchini)
- Get grated shallots
- Take pancetta, cooked
- Get shredded cheese
Cover and reduce heat to medium-low. Garden tomatoes, summer zucchini, and Asiago cheese make a scrumptious Tomato and Zucchini Frittata that highlights the end of summer's bounty. This versatile baked zucchini frittata is light, savory and ideal as a breakfast, brunch, lunch or dinner. All you need to successfully make a frittata is some cooked veggies and eggs.
Steps to make Zucchini Frittata Tart:
- Preheat oven to 180°C and grease a 22cm round cake pan
- Combine flour, seasoning, eggs, oil, garlic, zucchini, shallots, pancetta and cheese in a mixing bowl
- Pour mixture in the prepared cake pan and bake for 35-50 minutes or until the edges get crispy
- I raised the temperature to 210°C for the last 5 minutes to nicely brown the top. Enjoy :)
Zucchini and Tomato Frittata. this link is to an external site that may or may not meet accessibility guidelines. It goes well with my Blueberry Lemon Ricotta Muffins for a. Low Carb Zucchini Frittata is healthy alternative to a traditional tart or quiche, cooked without any flour. This recipe is great for breakfast, lunch and even dinner. Try this easy frittata recipe and get more inspiration and ideas from Food.com.
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