Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, instant pot chicken white chili. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Instant Pot Chicken White Chili is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Instant Pot Chicken White Chili is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook instant pot chicken white chili using 12 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Instant Pot Chicken White Chili:
- Take 2 boneless, skinless chicken breast, cubed
- Get 1 pound dry pinto beans
- Get 6 cups sodium free chicken stock
- Take Medium onion, chopped
- Take Bell pepper, chopped
- Make ready 2 cloves garlic, minced
- Prepare 1 tsp salt
- Get 1 tsp red pepper flakes
- Get 1 tsp cumin seeds
- Take 1 Tbs dark chili power
- Take 2 tsp pepper
- Make ready 4 bay leaves
Steps to make Instant Pot Chicken White Chili:
- Place all ingredients in Instant Pot
- Select Bean/chili setting. Should be high pressure
- Set timer for 75 minutes
- Make sure steam valve is closed
- Start
- After cooking, release steam
- Remove bay leaves, test seasoning
- With potato masher, mash about 1/2 the beans (this will also shred the chicken)
- Serve with corn bread or tortilla chips, salsa, queso fresco, avacado and lime wedges
So that’s going to wrap this up for this exceptional food instant pot chicken white chili recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
