Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, roasted peas with sun dried tomatoes & mozzarella. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
ROASTED PEAS WITH SUN DRIED TOMATOES & MOZZARELLA is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. ROASTED PEAS WITH SUN DRIED TOMATOES & MOZZARELLA is something that I have loved my entire life. They are nice and they look fantastic.
These luscious roasted peas with tomato sauce and sweet red bell pepper along with sun-dried tomatoes will make a delicious and satisfying, Mediterranean main course. Peas tend to be a boring side dish in Western cuisine, my mind goes to those old-school TV dinners. ½ C. Have you tried Roasted Red Pepper or Sun-Dried Tomato Hummus?
To begin with this particular recipe, we have to first prepare a few components. You can cook roasted peas with sun dried tomatoes & mozzarella using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make ROASTED PEAS WITH SUN DRIED TOMATOES & MOZZARELLA:
- Make ready 1/2 onion (finely chopped)
- Make ready 6 cups Green Peas
- Take 1/2 cup Sun dried Tomatoes chopped
- Prepare 1/2 tbsp Tomato Paste
- Prepare 1/2 cup Grape/Cherry Tomatoes
- Make ready 1 tbsp Oregano
- Prepare 1 cup Mini Mozzarella Balls
- Prepare 1/3 cup Extra Virgin Olive Oil
- Make ready 3 tbsp Sun Dried Tomatoes Oil
Be sure to add plenty of sundried tomatoes and the mozzarella cheese (I used shredded cheese as I did not have cubed). Vegan: Roasted Chickpea and Kale Salad With Sun-Dried Tomato Vinaigrette. On a sheet pan, toss all ingredients and season with salt and pepper. My roasted parmesan broccoli with sun-dried tomatoes, garlic and chillies is hugely popular with the big and the little alike!
Steps to make ROASTED PEAS WITH SUN DRIED TOMATOES & MOZZARELLA:
- Pre heat oven to 180
- Saute chopped onion for a few minutes.
- Add in all the ingredients and continue to stir for 10 minutes.
- Add in 3 tablespoons from the Sun Dried Tomatoes.
- Add the mixture into a baking pan and top with Mini Mozzarella Balls
- Bake for 15 minutes or until cheese has melted. - - S
Then you throw peas or beans or whatever in a steamer and the job is done! Heat the oil in a large frying pan over a medium heat. Stir in the peas and crème fraîche, if using, until hot through. Swap the sun dried tomatoes, mushrooms and spinach for your favorite veggie. Other vegetables that could work well are chopped tomatoes, onion, and Denise Bustard is the creator of Sweet Peas and Saffron, a meal prep-focussed food blog.
So that’s going to wrap it up with this special food roasted peas with sun dried tomatoes & mozzarella recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
