Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, tomato sandwich. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
If you've only used tomatoes as an accessory in your sandwiches, and not as the Featured Ingredient, you are truly missing summer as it was meant to be tasted. Note: after many years, I have solidly converted to mayo for this sandwich, with fresh. Follow our easy, step-by-step, photo illustrated instructions to learn how to make a Tomato Sandwich the Southern way.
Tomato Sandwich is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Tomato Sandwich is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have tomato sandwich using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Tomato Sandwich:
- Make ready kosher pickle
- Get swiss cheese I used tillamook
- Make ready dijon mustard
- Make ready mayonnaise
- Get vine ripened tomatoes
- Get sliced black olives
- Take shredded Parmesan cheese
- Take hoagie bun
- Take salt and ground black pepper
You don't want too thin or too thick. Place the tomatoes on a few sheets of paper towels. Sprinkle them with a bit of kosher salt. Salting the tomatoes, allows them to sit and drain.
Instructions to make Tomato Sandwich:
- Slice the tomatoes thin. Preheat the oven on hi broil. Add mayonnaise and dijon mustard to the hoagie bun. Add tomato slices on both sides of the bun. Season with salt and pepper. Toast in the oven 3 minutes.
- Lay two slices of cheese on top of the tomatoes. Add pickles, olives, and parmesan cheese.
- Put under the broiler again for 5 minutes or until cheese is melted well. I hope you enjoy!!!!
Spread mayonnaise over the tomato pulp. Cover tomato slices with onions and sprinkle with salt. The tomato sandwich is, in my opinion, both under and over-appreciated, depending on the camp you fall into. Some just don't appreciate the magic of a perfect tomato sandwich, while others, like me, think about it more often than is technically healthy. (I figure if fantasizing about tomato sandwiches is among the worst of my vices, I'm probably okay.) Call us crazy, but we believe that how you build your tomato sandwich might just speak volumes about your personality. That's why we sent out a staff-wide e-mail calling upon our colleagues to share their tomato sandwich secrets in the Test Kitchen.
So that’s going to wrap it up with this special food tomato sandwich recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
