Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, taiwanese beef noodles soup. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Taiwanese Beef Noodles Soup is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Taiwanese Beef Noodles Soup is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have taiwanese beef noodles soup using 18 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Taiwanese Beef Noodles Soup:
- Take 3 tablespoon olive oil
- Make ready 1 onion, sliced
- Take 4 garlic cloves
- Get 4 spring onions
- Get 3 large red chilli, deseeded
- Take 3 tablespoon hot been sauce
- Prepare 3 tomatoes, cut into wedges
- Take 2 tablespoon brown sugar
- Prepare 1/4 cup dark soy sauce
- Prepare 1/2 cup soy sauce
- Get 1/2 cup cooking chinese cooking wine
- Get 2 star anise
- Make ready 1 kg beef chuck, cut into roughly 4 cm cubes
- Get 3 cups beef stock
- Get 2 small bunches of bok choy, halved and quickly blanched in boil
- Get 200 gram cooked egg noodles
- Prepare to taste Salt and sugar
- Make ready Coriander or spring onions or coriander to serve
Steps to make Taiwanese Beef Noodles Soup:
- Heat the oil in the pot over medium-high heat. Add the onion, garlic, spring onions and chillies. Stir-fry for 2-3 minutes or until the onions have softened but not coloured. - Add the hot been sauce and stir-fry for another minute.
- Then stir through the tomatoes and the brown sugar. Now add the dark soy sauce, soy sauce, Chinese wine and the star anise. Add the beef and mix to combine. Add the beef stock and 2 cups of water. Mix to combine. And cook about 2 hours or more.
- After couple hours, and the meet are cook and tender, then taste the soup. - Divide the noodles among serving bowls. Top with bok choy and chunks of beef. Ladle over the soup. And sprinkle parsley or spring onions or coriander on the top and serve.
So that is going to wrap it up for this special food taiwanese beef noodles soup recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
