Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, easy lasagna (lazy). One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Easy Lasagna (Lazy) is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Easy Lasagna (Lazy) is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have easy lasagna (lazy) using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Lasagna (Lazy):
- Take I onion chopped
- Get 1 grated garlic clove
- Prepare 400 gms 5% Beef Mince
- Prepare Italian Seasoning
- Get Sprinkle of salt
- Take Jar each of Lasagna Red & White Sauce
- Prepare 9 Lasagna sheets
- Take 3-4 oz grated cheese
Instructions to make Easy Lasagna (Lazy):
- Cook onion, garlic & mince in frying pan with lid (no oil). Sprinkle with salt and Italian seasoning. Cover and cook for about 15mins, until all mince is brown and cooked through.
- Add red sauce, cover and continue cooking until sauce hot through. Heat oven 200°Fan.
- Start building the layers on a flatish, overproof dish. Put about 1/3rd of cooked mince mixture in bottom of dish, cover with 3 sheets of lasagna, then cover with about 1/3rd of white sauce.
- Next layer in the same order, then the final layer. Grate cheese over the final layer of white sauce. Put dish on a baking tray and then into oven for 35mins. Check with a knife to see if pasta has become soft. Turn oven down to 180°Fan for about 15mins. Cheese should be melted golden brown, pasta soft.
So that is going to wrap it up with this special food easy lasagna (lazy) recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
