Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, tomato beetroot basil soup. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Don't forget a drizzle before serving. Homemade roasted tomato basil soup with garlic, olive oil and caramelized onions. Delicious, flavorful and the best way to use up garden tomatoes!
Tomato Beetroot Basil soup is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Tomato Beetroot Basil soup is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook tomato beetroot basil soup using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Tomato Beetroot Basil soup:
- Get tomatoes
- Make ready chopped onion
- Get garlic flakes
- Take ginger
- Get beetroot
- Prepare basil leaves
- Take Pudina for serving
- Prepare Boiled corn kernels
- Take butter or Olive oil
- Take Salt
- Make ready sugar
- Make ready black pepper powder
Serve Ina Garten's Roasted Tomato Basil Soup recipe, made with canned and fresh plum tomatoes, for an elegant starter from Barefoot Contessa on Food Network. This tomato basil soup recipe is perfect as a main dish, appetizer, or side. We are not loading any diary products into this soup. Talk about tomato soup in it's purest form!
Steps to make Tomato Beetroot Basil soup:
- Heat butter in a pressure cooker. Put onion chopped slices, ginger and garlic. Saute it untill turns light brown or translucent.
- Now add tomatoes, beetroot, basil leaves,black pepper, water, sugar and salt to taste. Allow 2-3 whistles and then switch off the flame.
- Now open the pressure cooker and grind the mixture into fine puree. Strain this puree in a sauce pan.
- Put boiled corn kernels and finely chopped pudina leaves to enhance the flavour of soup.we can also add black pepper for health benefit.
- To feel safe and warm on a cold wet night, all you really need is soup.”
This roasted tomato basil soup is just that. This soup for me is celebration of almost end of summer, arrival of autumn season. This Homemade Tomato Basil Soup, however, tops my list. Made with simple ingredients like tomatoes, olive oil, garlic, onions, and basil, you know exactly what you're eating when you enjoy a big bowl of this delicious garden-fresh tomato soup. And unlike canned soup, there are no sneaky.
So that is going to wrap this up with this special food tomato beetroot basil soup recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
