Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, vegan roast dinner pie - all of the delicious flavours of roast dinner (but vegan and in a pie 🌱😋. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Great recipe for Vegan Roast dinner pie - all of the delicious flavours of roast dinner (but vegan and in a pie 🌱😋. #oxfordstudents The ingredients make two individual Sunday roast dinner pies. They freeze well so you might like to make a few to keep you going, so easy to reheat in the oven and. This healthy Vegan Pecan Pie by the Organic Dietitian looks tasty!
Vegan Roast dinner pie - all of the delicious flavours of roast dinner (but vegan and in a pie 🌱😋 is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Vegan Roast dinner pie - all of the delicious flavours of roast dinner (but vegan and in a pie 🌱😋 is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook vegan roast dinner pie - all of the delicious flavours of roast dinner (but vegan and in a pie 🌱😋 using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Vegan Roast dinner pie - all of the delicious flavours of roast dinner (but vegan and in a pie 🌱😋:
- Make ready 5 medium potatoes
- Prepare 1/2 cup oat milk
- Make ready 5 tablespoons vegan butter
- Take 2 onions
- Make ready 10 sage leaves
- Make ready 100 g vegan chicken or tofu
- Get 1 parsnip
- Prepare 1 small leek
- Prepare 1 carrot or a few small carrits
- Get 1 handful peas
- Get I teaspoon of cornflour (plain flour is okay)
- Prepare 2 teaspoons vegan horseradish (optional)
- Make ready Salt and pepper
Nobody likes a watery pie filling! Let your sauce cool off a bit before you put it into the pie dish and top with pastry. It will be best if it's not heating the heck out of the pastry from below before that pastry even starts. Christmas is coming, and the challenge of Christmas dinner awaits!
Steps to make Vegan Roast dinner pie - all of the delicious flavours of roast dinner (but vegan and in a pie 🌱😋:
- Peel and boil the potatoes, cooking until soft (this will take around 15 minutes). Drain, add the vegan butter and oat milk and mash.
- Finely chop the onion and fry on a low heat in a little oil for around 6 minutes. You are aiming for the onion to go translucent rather than brown. Fined chop the sage and add to the pan. Add the vegan chicken and fry for a further few minutes.
- Finely chop the leek, parsnip and carrots. Add a little water to the pan and cook until soft. Add a teaspoon of cornflour and season well with salt and pepper.
- Transfer to pie dishes and add a teaspoon of vegan horseradish if you wish.
- Top the pie with mash and bake until you have a crispy topping. You can grill if the potatoes doesn’t crisp. Serve with peas or veg of your choice and gravy.
Luckily for us, vegan Christmas dinners can be varied and bursting with flavour. Comforting cozy vegan pot pie soup! Instead of pie crust, this pot pie is made as a soup and topped with fluffy buttermilk biscuits. Vegan Roast with Mushrooms and Puff Pastry - The Basic recipe. If you decide to go with the easiest way and want to add only mushrooms as a filling for this vegan roast, simply follow these easy steps.
So that’s going to wrap it up with this special food vegan roast dinner pie - all of the delicious flavours of roast dinner (but vegan and in a pie 🌱😋 recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
