Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, best banana peppers bisque. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Best Banana Peppers Bisque is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Best Banana Peppers Bisque is something which I have loved my entire life.
Add bell peppers, banana peppers, chicken broth, sugar, and butter. Return bisque to the pan and add cream. I love pepper rings on my sandwiches.
To begin with this recipe, we have to prepare a few components. You can cook best banana peppers bisque using 17 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Best Banana Peppers Bisque:
- Get 2 T Vegetable Oil
- Prepare 1 t Garlic Powder
- Make ready 1 t Dried Cilantro
- Get 5 Cleaned Sliced Fresh Banana Peppers
- Prepare 1 can Chicken Broth
- Take 1 can Condensed Cream of Mushroom Soup
- Take 1 Vegetable Beef-Style Boullion Cube
- Make ready 1/8 t Ground Lemongrass
- Take 1/8 t Ground Tumeric
- Make ready 1/8 t Ground Pepper
- Get 1/2 T Ground Ginger
- Take 1 large Bay Leaf
- Get 1 can Creamed Style Corn
- Make ready 1/4 c Milk
- Prepare 5 Chopped Dried Apricots
- Get 3 drops the Vinegar Water from top of prepared Yellow Mustard
- Take Dash Salt
This recipe comes from my long time friend, Tracy. I really can not believe she shared it with me.all this time, I thought she cast some magic spell over the frying pan to make them taste so good! Why is Banana Pepper better than the average? The banana pepper (also known as the yellow wax pepper or banana chili) is a medium-sized member of the chili pepper family that has a mild, tangy taste.
Instructions to make Best Banana Peppers Bisque:
- Warm garlic and cilantro in the oil in a large pot
- Add chopped peppers and saute
- Add Broth and simmer for 5 minutes
- Stir in Mushroom Soup and boullion
- Add Lemongrass, Tumeric, Black Pepper, Ginger and Bay Leaf. Simmer 2 minutes stirring frequently
- Stir in Corn simmer 3 minutes
- On low heat add milk and stir
- Add Apricots and stir.
- Cook on a low setting for a minute stirring as needed
- Add drops now and stir on low for a couple minutes. This makes the milk creamier and blends everything better
- Cool down a little to serving temperate. Remove Bay Leaf. Serve in bowls with a dash of salt.
Learn how to grow banana peppers. Q: The good thing about working in an office is that everyone has a great garden. But now I have a dozen beautiful fresh banana peppers that I can't But now I have a dozen beautiful fresh banana peppers that I can't find anything to do with. I've pickled a few, put some in a salad — but what am I. This pickled banana peppers recipe delivers crisp, crunchy, sweet banana peppers that are perfect for snacking or topping salads and sandwiches.
So that’s going to wrap this up for this exceptional food best banana peppers bisque recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
