Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, brad's ling cod fish tacos. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Brad's Ling cod fish tacos is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Brad's Ling cod fish tacos is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have brad's ling cod fish tacos using 17 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Brad's Ling cod fish tacos:
- Get ling, or any other cod
- Get Breading
- Get flour
- Make ready each, garlic powder, white pepper, chili powder
- Prepare eggs, beaten
- Take garlic and herb bread crumbs
- Take Garnish
- Take Corn tortillas
- Take Brad's roasted chiles
- Prepare Guacamole
- Get Lime
- Take Diced red onion
- Make ready Chopped cilantro
- Take Shredded cheddar cheese
- Take Sour cream
- Get Grated radish
- Take Spanish rice
Steps to make Brad's Ling cod fish tacos:
- Heat oil in a LG frying pan. 1/2 inch deep
- Cut cod into bite sized pieces
- Fry in oil on medium heat. Possibly a bit less, do a test piece to see if breading browns before fish is cooked. Drain on paper towels. Depending on batch size, can be kept warm on a baking sheet in a 160 degree oven.
- Dredge in flour mixed with the spices. Then egg, then bread crumbs.
- In another frying pan, add a small amount of oil. Bring to temperature on medium. Fry tortilla a couple seconds on each side. layer on a plate and keep a towel over the stack.
- Serve with desired garnishes. Enjoy.
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