Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, crispy smashed herbed potatoes. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Crispy Smashed herbed potatoes is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Crispy Smashed herbed potatoes is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook crispy smashed herbed potatoes using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Crispy Smashed herbed potatoes:
- Make ready 2 pounds baby potatoes
- Make ready 2 tbsps coconut oil
- Take to taste Rosemary and thyme
- Take to taste Sea salt
Instructions to make Crispy Smashed herbed potatoes:
- Wash baby potatoes. Leave skin intact. Place them in a microwave save bowl and cover with a plate or lid. Microwave on medium (700W) for 8-10mins. Check that potatoes are cooked through.
- Placed potatoes on parchment paper. Smashed with a heavy bottom mug, till they split. Drizzle with coconut oil and sprinkle herbs and sea salt.
- Baked in preheated oven at 220 Degrees Celsius for 20-30 mins till nice and crispy.
- Serving options: Pan-fried salmon and roasted asparagus.
So that’s going to wrap this up with this special food crispy smashed herbed potatoes recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
