Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, homemade cinnamon glazed doughnut. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Homemade Doughnut Recipe ( Glazed and Cinnamon Sugar) This is a great recipe for doughnuts, they look and taste amazing and are a hit with the little ones. Making homemade glazed doughnuts is easier than you think. For doughnut success, follow my step-by-step photos, helpful success tips, and foolproof recipe.
Homemade cinnamon glazed doughnut is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Homemade cinnamon glazed doughnut is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have homemade cinnamon glazed doughnut using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Homemade cinnamon glazed doughnut:
- Take 500 grams flour
- Prepare 200 grams butter
- Take 50 grams sugar
- Get Yeast
- Get Baking powder
- Prepare Milk
- Take Cinnamon Glaze
- Get Cinnamon
- Make ready Icing sugar
- Get Milk
- Prepare Food colouring
Cover with towels; let rise in. Glazed & Cinnamon Sugar, chocolate or vanilla coated, all it takes is a couple of ingredients. Homemade recipes for Pressure Cookers and Air Fryers. For years (yes, you heard me) I tried in vain to make the perfect homemade doughnut—not just a fat, bready wad of fried dough with a sweet glaze, but a delicate, light ring of love with a slightly crispy surface and a wonderful flavor.
Steps to make Homemade cinnamon glazed doughnut:
- In a bowl, whisk half the flour to be used, milk, sugar, soaked yeast(warm), baking powder.
- Whisk to a desirable texture, add the remaining flour and knead to a dough.
- Cover the mixture and leave for 2 hrs under heat to rise
- After it has risen, take out the dough and knead, roll oit on a flat surface, cut into circles and cut out smaller circles in the middle.use the 3inches and 1 inch cookie cutter. Deep fry on medium heat.
- For the glaze. In a bowl, add cinnamon powder, milk, and icing sugar. Whisk together. Add any colour of choive
- Dip the doughnuts into the cinnamon flavoured glaze. Leave to set and serve.
These Homemade Glazed Doughnuts are super fluffy and soft. This homemade fried cinnamon sugar donuts recipe is my no-fail doughnut recipe. Light and fluffy, soft and sweet on the inside with golden sugary goodness. Nothing says "comfort food' like a warm, made from scratch cinnamon roll! We had a dear friend staying with us from out of state I made a glaze to top this batch of homemade cinnamon rolls with, but in the past have also made a cream cheese frosting, which is.
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