Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, banana pudding poke cake. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Browse For Yummy & Hassle-Free Cake & Cupcake Recipes From Kraft®. Banana pudding poke cake produces a cake that tastes just like banana pudding. Serve with sliced bananas on top.
Banana pudding poke cake is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Banana pudding poke cake is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have banana pudding poke cake using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Banana pudding poke cake:
- Take Ingredients for cake
- Make ready 1 box Yellow cake mix
- Get 2 box Banana instant pudding mix (3.4 oz)
- Make ready 4 cup milk
- Prepare 1 container cool whip (8.oz)
- Take 1 1/2 cup vanilla wafers crushed
- Prepare 1 banana (optional)
She likes the flavor of bananas but not the texture. So the idea of the banana pudding poke cake was born. All the banana pudding flavors you love - in. Banana Pudding Poke Cake is such a luxurious and creamy cake, that all the banana lovers will go crazy for it!
Steps to make Banana pudding poke cake:
- preheat oven on 350°F
- bake the cake according to the box
- after cake has cooled. use a wooden spoon handle or other similar size utensil to poke holes all over the cake down to the bottom
- Mix the pudding powder with the milk. blend until pudding consistency.
- spread pudding over cake. make sure it goes in all the holes. chill in the refrigerator for at least 2 hours.
- spread the whip topping over the top of the pudding and chill again as desired
- add crushed vanilla wafers before serving
- garnish with bananas
I am a huge fan of poke cakes, and while I had my fair share of poke cakes, I can probably safely say that this one is my top favorite. This cake has such a perfect light texture, that it almost feels like a creamy cloud of banana pudding and sweet whipped cream. This Banana Pudding Poke Cake would actually be perfect for a cookout! The flavor screams summer and is perfect for sharing. Plus, it's a refrigerated cake, so it's nice and cool for a hot day!
So that is going to wrap it up for this special food banana pudding poke cake recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
