Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, banana pudding icebox cake. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Banana Pudding Icebox Cake is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Banana Pudding Icebox Cake is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook banana pudding icebox cake using 5 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Banana Pudding Icebox Cake:
- Take 11 oz box vanilla wafers
- Make ready 3/4 cup cold milk
- Get 1 (3.4 oz) vanilla instant pudding mix
- Get 5 large bananas thinly sliced
- Prepare 8 oz cool whip
Instructions to make Banana Pudding Icebox Cake:
- Make pudding according to box
- Arrange a layer of wafers on bottom of 8" springform pan, dipping each wafer in milk.
- Put 1/3 of pudding on top of wafers.
- Arrange a layer of bananas over pudding.
- Top with 1/3 of cool whip
- Repeat layers 2 more times
- Cover with plastic and freeze until hard about 4 hours
- Top with cool whip and wafers if desired
So that’s going to wrap it up for this exceptional food banana pudding icebox cake recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
