Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, easy vegetarian chili. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Easy Vegetarian Chili is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Easy Vegetarian Chili is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook easy vegetarian chili using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Easy Vegetarian Chili:
- Prepare 2 can Red Kidney Beans
- Make ready 2 can Pink Beans
- Make ready 1 can Black Beans
- Take 1 can Diced Tomatoes
- Take 3 clove Garlic (minced)
- Get 1 large Yellow Onion (Chopped)
- Prepare 1 tbsp Extra virgin olive oil
- Prepare 1 tbsp Chili Powder
- Make ready 1 large Pepper - chopped ( I used green pepper, the light green ones, but you can use bell peppers)
Steps to make Easy Vegetarian Chili:
- Dump all of the cans (with the liquids), green pepper, and the chili powder into a large pot and set it to medium low heat
- cook up the garlic and onion with the olive oil in a small pan for 4-5mins.. until it starts to smell awesome and get sort of golden
- Dump the cooked garlic & onion into the large pot with all the beans
- Stir everything a bit and cover the pot
- Set a timer for 25-40mins so that it simmers for a while and the flavors mix together
- Enjoy
So that’s going to wrap it up with this exceptional food easy vegetarian chili recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
