Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, sausage and potatoes. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
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Sausage and potatoes is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Sausage and potatoes is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook sausage and potatoes using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Sausage and potatoes:
- Get whole baby potatoes
- Get fully cooked sausage, sliced into 1 inch chunks
- Prepare small yellow onions, cut into chunks
- Prepare bell peppers, thickly sliced (any color)
- Take diced tomatoes
- Take salt
- Get minced garlic
- Make ready Italian Seasoning
- Take broth (I used a 1 1/2 cup because I had more potatoes)
I do not recommend slicing the potatoes into small discs as the longer cooking time may dry them out.; Transfer the prepared vegetables, olive oil, minced garlic, dried herbs, salt, and pepper to a large ziplock bag. Oven-Roasted Sausage and Potatoes is an easy and versatile recipe that can be eaten on its own for a weeknight dinner or eaten as a side dish. The slices of sausage make it super filling and onions and red and green bell pepper make it a one pan dish. I love to take the leftovers and use them as an omelet filling.
Steps to make Sausage and potatoes:
- Add everything into the crock pot. - Cover and cook on low for 8 hours or cook on high for 5 hours. (until potatoes and onions are tender). - Serve immediately
- Notes- I made this in an pressure cooker/instant pot….. I did it on hi for 15 or 20 mins can’t remember, with a quick release.
Helpful tips for making One Skillet Sausage and Potatoes. Boil the potatoes until just starting to become fork tender. Larger red potatoes will take longer than smaller ones. Try a good quality chicken sausage without nitrates and added preservatives. Plan ahead and boil the potatoes.
So that’s going to wrap this up with this special food sausage and potatoes recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
