Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mike's soft boiled egg vietnamese banh mi sandwiches. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Mike's Soft Boiled Egg Vietnamese Banh Mi Sandwiches is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Mike's Soft Boiled Egg Vietnamese Banh Mi Sandwiches is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook mike's soft boiled egg vietnamese banh mi sandwiches using 36 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Soft Boiled Egg Vietnamese Banh Mi Sandwiches:
- Prepare Vietnamese Banh Mi Slaw [as needed]:
- Make ready Fresh Cabbage [thin sliced]
- Take Fresh Carrots [thin sliced]
- Prepare Cucumber [thin sliced]
- Prepare Diakon Radishes [thin sliced]
- Take Green Onions [sliced]
- Prepare Thai Chilies [fine chop]
- Get Thai Basil Leaves [left whole]
- Get Purple Onions [thin sliced]
- Prepare Sprouts
- Prepare Fresh Cracked Black Pepper
- Make ready 1/2 tsp Lemon Grass [fine chop]
- Prepare 1/2 tsp Garlic [fine chopped]
- Prepare 1/2 tsp Ginger [fine chop]
- Prepare 1 Thick Lime Wedge [juiced + reserves for serving]
- Make ready 1/2 tsp Granulated Sugar
- Take 3 dash Quality Fish Sauce
- Make ready 3 dash White Or Rice Vinager
- Make ready 1 Splash Water
- Take Bread:
- Prepare 2 large Sturdy Baguette Buns [halved]
- Get Melted Butter
- Get Soft Boiled Eggs:
- Take 4 large Egglands Best Eggs
- Make ready Boiling Water
- Make ready Ice Water
- Make ready 1 tsp Salt
- Make ready Toppers & Garnishments:
- Prepare Siracha Sauce
- Make ready Fresh Avocado
- Get Lime Wedges
- Make ready Fresh Cilantro
- Take Fresh Jalapeños [sliced]
- Get Fresh Mint
- Prepare Mayonnaise
- Take Sea Salt
Steps to make Mike's Soft Boiled Egg Vietnamese Banh Mi Sandwiches:
- Here's about all you'll need. Carrots, cucumber, diakon radish and purple onions not pictured in photo.
- Slice and chop all vegetables and mix everything together well in the Vietnamese Banh Mi Slaw section. Cover and refrigerate for 20 minutes. Stir intermittently.
- Split your Baguette Bread and coat with melted butter. Place in a 350° oven for 5 to 8 minutes. Or, until crispy. Wrap in tin foil until needed.
- Bring your water and salt to a heavy boil then, reduce water to simmering. Carfully place room temperature eggs into water. Boil eggs for 4.5 minutes. Pull eggs out immediately and place into an ice bath.
- Place Siracha Sauce on bread. Pile your slaw mixture on bread. Crack your eggs open [2 per sandwich] and pour on your yolks on top. Scoop out your remaining egg whites with a spoon and place on slaw mixture as well. Sprinkle on fresh cracked black pepper. Place fresh Cilantro on top.
So that is going to wrap this up for this exceptional food mike's soft boiled egg vietnamese banh mi sandwiches recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!