Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, homemade donuts. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Perfect for weekend breakfasts and serving to visiting friends and family. Delicious, homemade donuts that are fried and topped with a delicious glaze making them irresistible! The Fluffiest Glazed Donuts Recipe !
Homemade donuts is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Homemade donuts is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook homemade donuts using 9 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Homemade donuts:
- Prepare 50 g Glutinous rice flour
- Make ready 50 g Plain flour
- Make ready 50 cc Milk
- Prepare 27.5 g Egg
- Get 10 g Caster sugar
- Make ready 1 g Salt
- Make ready 1 g Fast Yeast
- Prepare 0.5 teaspoon Vanilla extract
- Make ready 10 cc Olive oil
This recipe tutorial includes plenty of tips and a video for perfect donuts! Learn how to make perfect HOMEMADE JELLY DOUGHNUTS (or donuts) with detailed instructions. Make them even more delicious by topping them with chocolate fudge frosting and strawberries. Who knew there were so many yummy varieties of donuts to choose from!
Steps to make Homemade donuts:
- Put sugar and milk into a milk pan and heat it until bubbles appear around the milk.
- Pour the hot milk into the Glutinous rice flour and mix well.
- Get another clean bowl and put in plain flour, yeast and salt.
- Add in the egg into the plain flour bowl and mix them all well.
- Add Glutinous rice flour from step 2 into the flour bowl and then add in vanilla extract and olive oil to make a smooth dough.
- Oil the bowl and put the dough in for the first 60-minute fermentation.
- Divide the dough into 6 portions and make 6 rings. Cover them and do the 2nd fermentation (30 minutes).
- Deep fry the donut dough until it turns golden brown on both sides.
- Coat the donuts with any sweet toppings you like. Enjoy!!
I don't even know where to start or how to choose because they all sound wonderful! Check out the best homemade donut recipes to satisfy that craving! I know I am lol… Even if you're not, these amazing homemade donut recipes are definitely something you need to try. If you've never made homemade donuts before, I definitely recommend giving it a try. It's not as hard as you'd think.
So that is going to wrap this up for this exceptional food homemade donuts recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
