Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, crab omelette with crabsticks!. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Crab Omelette with Crabsticks! is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Crab Omelette with Crabsticks! is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook crab omelette with crabsticks! using 12 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Crab Omelette with Crabsticks!:
- Take 4 Eggs
- Get 3 Imitation crab sticks
- Prepare 1 Green peas or edamame
- Get 10 cm worth Finely chopped white part of a leek
- Prepare For the ankake sauce:
- Make ready 100 ml ● Water
- Make ready 1 tsp ● Chinese soup stock
- Make ready 1/2 tbsp ● Soy sauce
- Make ready 1/2 tbsp ● Sugar
- Take 1 tsp ● Vinegar
- Prepare 1 tsp ●The juice from grated ginger
- Prepare 1 tsp Katakuriko
Instructions to make Crab Omelette with Crabsticks!:
- Put the ankake sauce ● in a pan, mix and turn on the heat to medium.
- Add the katakuriko dissolved in 1 tablespoon of water. Mix well with chopsticks until the sauce is thickened, and turn off the heat.
- Boil the green peas or edamame in salted water. Shred up the crabsticks except for one. This one will be reserved to use as decoration.
- Beat the eggs, and add the shredded up crabsticks and finely chopped white leek.
- Heat some sesame oil in a frying pan over medium heat, and add in the egg mixture from Step 4. Mix well with chopsticks or similar.
- After mixing for 1 minute or so, the egg will become fluffier and fluffier. When the egg is soft set, turn off the heat.
- Invert a plate over the frying pan and flip it over in one go.
- Here! The omelette is on the plate.
- Pour the ankake sauce over the omelette, and top with the green peas.
- Top with the reserved crab stick, and it's done! ♪
So that is going to wrap this up with this special food crab omelette with crabsticks! recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
