Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, lettuce salad with crab stick and egg stir-fry. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
See recipes for Mango avocado salad with Japanese crab stick too. Lettuce Salad with Crab Stick and Egg Stir-Fry. Lettuce is usually eaten raw, however, it can be very sweet when cooked.
Lettuce Salad with Crab Stick and Egg Stir-Fry is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Lettuce Salad with Crab Stick and Egg Stir-Fry is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook lettuce salad with crab stick and egg stir-fry using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Lettuce Salad with Crab Stick and Egg Stir-Fry:
- Make ready 2 long sticks Imitation crab sticks
- Take 1 Egg
- Take 1/2 a head Lettuce
- Take 2 tbsp Mayonnaise
- Make ready 1 Japanese mustard
- Prepare 1 dash Salt and pepper
Lettuce Salad with Crab Stick and Egg Stir-Fry. For more recipes related to Lettuce And Egg Salad checkout Caesar's Salad, Curried Egg and Potato Salad, Caesar's Salad, Chinese Style Egg Salad. Poach an egg and have it topped with stir fried veggies - perfect protein source for the body! Check the freshness - keep a raw egg in a bowl of water.
Steps to make Lettuce Salad with Crab Stick and Egg Stir-Fry:
- Rip up the lettuce with your hands, and soak in water to crisp up. Drain and dry well. Cut the crab sticks into 4 cm and shred. Scramble the egg finely.
- Put the mayonnaise and Japanese mustard in a bowl and mix. Add the ingredients from Step 1 to the bowl and mix well. Taste, and add salt if needed.
- Transfer to serving plates and it's done. It's also delicious with pepper as an accent.
We love the retro vibe of these egg salad lettuce wraps. Iceberg lettuce makes a perfect low-carb swap for bread to serve the egg salad. Chop basil and assemble lettuce wraps just before serving. Salad with crab sticks and caviar. The salad on the holiday tabl.
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