Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, hotdogs, onions, and red cabbage. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Hotdogs, onions, and red cabbage is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Hotdogs, onions, and red cabbage is something that I’ve loved my whole life.
I absolutely love hot dogs, served with sticky balsamic onions and a crunchy, fresh slaw on the side. Rachel Khoo's Caraway and cabbage quiche. Spicy Mexican Hot Dogs with Grilled Corn SalsaHeartbeet Kitchen. green onion, hotdogs, olive oil, hotdog buns, red pepper, red.
To begin with this recipe, we must first prepare a few ingredients. You can cook hotdogs, onions, and red cabbage using 17 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Hotdogs, onions, and red cabbage:
- Make ready ————-hotdogs———–
- Prepare 12 hotdogs, I used beef
- Make ready 1/4 cup balsamic vinegar
- Make ready 2 medium onions
- Prepare 1 tablespoon extra virgin olive oil
- Prepare 1/4 teaspoon seasoned salt
- Make ready 1 tablespoon honey
- Make ready 2 cups mild cheddar cheese shredded
- Take ————cabbage———–
- Get 3 medium Granny Smith apples
- Get 3 cups red cabbage finely chopped
- Prepare 2 tablespoons lemon juice
- Take 3 tablespoons extra virgin olive oil
- Take 1/2 teaspoon salt
- Get 1 large carrot shredded
- Make ready 1/3 cup raisins
- Make ready 1/3 cup mayonnaise
Just imagine if you've been served a jumbo I remember saving the paper and carrying it around just to smell the chili and onions. I used to cook this sauteed onion and hotdog dish often as a pulutan or beer food. I like the idea that this dish can be made easily and quickly. Did you know that there are several twists to this simple recipe?
Instructions to make Hotdogs, onions, and red cabbage:
- Cut the hotdogs into thirds.
- Remove the core from apples and shred the apples. Mix with lemon juice.
- Shred the carrot, mix with raisins, add the apples, mayonnaise, salt, and cabbage, mix together, and set aside.
- Heat a pan. Finely chop the onions and add to the dry pan, stirring quite often.
- When the onions have cooked for 5 minutes, add the vinegar and honey.
- Add olive oil mixing together all the ingredients in pan. add hotdogs.
- Mix well. When hotdogs are heated and coated well add cheese and cover. Remove from heat keep covered for ten minutes.
- Serve with the cabbage mixture, I hope you enjoy!
Cook thinly sliced cabbage and onions into a tender, sweet side dish perfect for fall and winter meals. Thinly slicing and slowly cooking the cabbage and onions bring out their essential sweet nature, and makes a mellow, warming side dish for cold weather roasts. Plain old hot dogs are transformed into amazing hot dogs! Spicy and tangy but not overwhelming. Van Gogh could not have chosen a simpler subject: some onions and a few red cabbages.
So that is going to wrap this up with this special food hotdogs, onions, and red cabbage recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
