Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, beef with onion chives. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Beef with Onion Chives is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Beef with Onion Chives is something which I have loved my entire life. They’re fine and they look wonderful.
Great recipe for Beef with Onion Chives. I bought one kilogram of onion chives (yes! One whole kilogram!) and decided to cook them in tasty dishes.
To begin with this recipe, we have to first prepare a few ingredients. You can have beef with onion chives using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Beef with Onion Chives:
- Take 300 gr thinly sliced beef
- Make ready 1 cup chopped onion chives
- Prepare 1 tsp garlic powder
- Make ready 1 tbsp oil
- Prepare 2 tbsp shoyu
- Take 2 tbsp mirin
- Make ready 1 tsp sugar
- Take 1 tsp powdered broth (I used mushroom)
View Recipe: Beef Tenderloin With Horseradish-Chive Sauce Beef tenderloin looks sophisticated but is an easy dinner party main dish. The lean beef pairs well with a coating of black pepper and a side of zesty horseradish and chive sauce. While beef is marinating, prepare the sauce, onions, garlic, and ginger. In a small bowl, combine the dark soy sauce , sugar, and dry sherry.
Instructions to make Beef with Onion Chives:
- Season beef with garlic powder. Using medium heat, stir-fry beef with oil until half-cooked.
- Combine shoyu, mirin, sugar, and powdered broth. Stir well. Add into beef and stir until they dissolve.
- Put onion chives into the pan. Stir well.
- Lower the heat and cook for 10 minutes. Done! Serve with warm steamed rice or noodles. I think it would taste great with pasta as well.
For more information on preparing beef, see Bill's post on How to Slice and Velvet Beef for stir fries. Combine the sesame oil, soy sauce, hoisin sauce, hot water, and white pepper into a small bowl; mix well and set aside. While ramps, or wild leeks, are the Kobe beef of the onion family, wild onions and wild garlic are the basic, every day, mega-versatile ground chuck. Wild onions and wild garlic grow nearly. In large bowl, mix pasta sauce and water.
So that’s going to wrap it up for this exceptional food beef with onion chives recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
