Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, rosemary potatoes and onions. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Rosemary and potatoes: like a culinary Romeo and Juliet with better karma. These Roasted Potatoes and Onions are the only roasted potato recipe you will ever need. Every bite is infused with fresh rosemary and whole grain mustard.
Rosemary potatoes and onions is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Rosemary potatoes and onions is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have rosemary potatoes and onions using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Rosemary potatoes and onions:
- Take 5 medium potatoes
- Make ready cooking oil (I use Sunflower oil)
- Get 1 small onion sliced and chopped
- Make ready rosemary
- Take Lemon pepper
- Make ready 1 garlic clove diced
- Prepare garlic salt
- Get garlic powder
- Prepare 1 lime
- Get shredded cheese
Drizzle with oil and add the rosemary, salt and pepper. Mix the vegetables until evenly coated with oil and spices. Place on parchment-lined sheet pans in a single layer, leaving space between the pieces. For the crispiest potatoes, oil the baking sheet and preheat it in the oven so when you add the potatoes they'll immediately start to sizzle.
Steps to make Rosemary potatoes and onions:
- Cut potatoes in bite size pieces,dice the garlic clove,and chop the onion. Preheat oil
- Fry potatoes, onions,and garlic clove for about 15 mins.
- Then add the rest of the dry ingredients. Fry for 5 more mins. Remove from heat.
- Sprinkle shredded cheese and squeeze half a lime over the potatoes and onions and mix together gently.
- Enjoy!
Add onions and gently turn with your hands to coat, trying not to break them. Sprinkle with Parmesan cheese and rosemary and toss to coat. Pile the onions in the center. Scatter the garlic over the top. Drizzle with oil, and sprinkle with rosemary, salt and black pepper.
So that’s going to wrap it up with this exceptional food rosemary potatoes and onions recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
