Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, lard na made from wonton wrapper. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Lard Na Made from Wonton wrapper is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Lard Na Made from Wonton wrapper is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook lard na made from wonton wrapper using 19 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Lard Na Made from Wonton wrapper:
- Get Noodles & imitation crab
- Make ready 1 packages wonton wrapper
- Get 1 tbsp Maggie's soy sauce
- Get 1 lb imitation crab meat
- Make ready veggies & shrimp
- Take 1/2 large sweet onion
- Take 1 clove minced garlic
- Get 1 tsp minced ginger
- Take 1 bunch broccoli
- Prepare 1 dozen baby Portobello mushrooms
- Make ready 2 cup chicken broth
- Prepare 2 tbsp Maggie's soy sauce
- Prepare 1 lb shrimp
- Get 1 tbsp canola oil
- Make ready 1 tbsp sweet soy sauce
- Take 1/2 bunch cabbage
- Get gravy
- Make ready 2 tbsp corn starch
- Get 1/2 cup chicken broth
Instructions to make Lard Na Made from Wonton wrapper:
- Boil hot water in medium pot with tablespoon of canola oil
- Cook for about 10-12 min. Do the pinch and taste test to make sure it's cooked completely
- remove from heat and strain, run cold water to stop the cooking
- heat a wok or large pan, add oil, pinch of garlic and pinch of ginger
- Add noodles & crab, 1tbs of Maggi's soy sauce
- let the noodles fry until a little dark brown color. Stir, remove from heat immediately and add to your serving plates
- heat wok on medium high, Add canola oil, pinch of garlic and ginger
- Add all veggies except for the mushrooms
- Add 2 cups chicken broth, 2 tbs Maggie's soy sauce, 1 tbs sweet soy sauce. stir
- in a separate bowl, mix 2 tbs corn starch and chicken broth
- Add chicken broth and corn starch mix
- let sauce thicken. Pour over noodles once it's a nice thick consistency like gravy. Add siracha if u like a little kick
So that is going to wrap this up with this exceptional food lard na made from wonton wrapper recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
