Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, pesto spag bol - easy!. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Pesto Spag Bol - easy! is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Pesto Spag Bol - easy! is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook pesto spag bol - easy! using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Pesto Spag Bol - easy!:
- Get 500 grams lean steak mince
- Take 200 grams mushrooms
- Get 1/2 red pepper
- Take 1 large tablespoon of green pesto
- Take 1 oxo cube
- Prepare Teaspoon sugar
- Take 1 tin chopped toms
- Take 1/2 tin water
- Prepare Salt and pepper
Steps to make Pesto Spag Bol - easy!:
- In frying pan wok add mince and the red pepper. Stir.
- Add the mushrooms. Stir.
- Next add the pesto. Stir well.
- Add the tin of toms and half the can of water. Stir and simmer for 5 mins.
- Crush the oxo cube in the packet then add to mince mixture.
- Next add salt and pepper and a teaspoon of sugar.
- Serve with pasta or just with nice crusty bread if you are feeling super lazy!!
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