Baked Spicy Sausage In Banana Leaf Wrap
Baked Spicy Sausage In Banana Leaf Wrap

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, baked spicy sausage in banana leaf wrap. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Baked Spicy Sausage In Banana Leaf Wrap is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Baked Spicy Sausage In Banana Leaf Wrap is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook baked spicy sausage in banana leaf wrap using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Baked Spicy Sausage In Banana Leaf Wrap:
  1. Take SPICY ONION
  2. Prepare 2 tbsp oil
  3. Make ready 3 large onion
  4. Take 2 tsp sugar
  5. Prepare 1/4 cup coconut milk
  6. Take 4 tbsp light soy sauce
  7. Take 6 slice sausage cut into 1 inch
  8. Make ready 1 aluminium foil and banana leaf
  9. Prepare 3 tbsp spring onion/scallions
  10. Get 3 tbsp please refer to my recipe LG SPICY SAUCE (SAMBAL) or store bought sambal olek
Instructions to make Baked Spicy Sausage In Banana Leaf Wrap:
  1. SPICY ONION SAUCE
  2. in pan with oil saute spicy sauce for 1 minute then add onion for another 1 minute
  3. add light soy sauce and sugar and mix well then off heat
  4. BAKE IT
  5. on the aluminium with banana leaf put sausage then top with spicy sauce
  6. top coconut milk then cover 4 corner firmly
  7. bake at 200 C for 25 to 30 minute then top spring onion and serve immediately

So that is going to wrap it up for this special food baked spicy sausage in banana leaf wrap recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!