Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, "hot" brussels salad. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
"Hot" Brussels Salad is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. "Hot" Brussels Salad is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have "hot" brussels salad using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make "Hot" Brussels Salad:
- Make ready 2 tsp Coconut oil
- Make ready 1 bunch Chard, kale or collard greens
- Make ready 1/2 lb Chopped Brussel sprouts
- Make ready 1/4 cup Chopped pecans
- Prepare 1/2 Pear - chopped
- Prepare 1/2 cup Olive oil
- Make ready 1/4 cup Apple cider vinegar
Steps to make "Hot" Brussels Salad:
- Whisk together olive oil, vinegar, mustard, dash of cracked pepper, & salt
- Heat coconut oil. Sautee Brussel sprouts 10 min with lid.
- Add chopped pear for a few minutes.
- Add pecans for a minute.
- Add bitter greens. Toss until slightly wilted.
- Toss with dressing
So that is going to wrap this up with this special food "hot" brussels salad recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
