Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, best big, fat, chewy chocolate chip cookie. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Best Big, Fat, Chewy Chocolate Chip Cookie is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Best Big, Fat, Chewy Chocolate Chip Cookie is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook best big, fat, chewy chocolate chip cookie using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Best Big, Fat, Chewy Chocolate Chip Cookie:
- Get 2 cup all purpose flour
- Prepare 1/2 tsp baking soda
- Take 1/2 tsp salt
- Prepare 3/4 cup unsalted butter
- Prepare 1 cup packed brown sugar
- Take 1/2 cup white sugar
- Prepare 1 tbsp vanilla extract
- Get 1 egg
- Take 1 egg yolk
- Take 2 cup chocolate chips (i use dark chocolate)
Steps to make Best Big, Fat, Chewy Chocolate Chip Cookie:
- preheat oven to 325°F (165 degrees C) Grease cookie sheet or line with parchment paper
- sift together flour, baking soda, and salt; set aside
- in a medium bowl, cream together the melted butter, brown sugar, and white sugar until well blended.
- beat in the vanilla,egg and egg yolk until light and creamy.
- mix in the sifted ingredients until just blended
- stir in chocolate chips by using a wooden spoon.
- drop cookie dough 1/4 cup at a time onto the prepared cookie sheets. cookies should be about 3 inches apart.
- bake for 15 to 17 minutes in the preheated oven or until the edges are slightly toasted. Cool on baking sheets for a few minutes before transferring to wire racks to cool completely.
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