Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, sig's cauliflower wrap. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Sig's Cauliflower Wrap is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Sig's Cauliflower Wrap is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook sig's cauliflower wrap using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sig's Cauliflower Wrap:
- Take 150 grams to 200 grams leftover or fresh boiled, cooled cauliflower (you could use other vegetables (carrots, sweet potato, potato, beans, lentils, sprouts etc)
- Take 1 pinch each of salt, medium curry powder, garam masala , fenugreek, ground coriander , ground cumin, turmeric, smoked paprika and cayenne pepper
- Make ready 4 tbsp mayonnaise
- Make ready 2 large soft tortilla wrap, of preference
- Take 2 handful of mixed or other lettuce/salad leaves
Instructions to make Sig's Cauliflower Wrap:
- Mash up or blend the cauliflower or other vegetable, with 1 tablespoon of the mayonnaise , into a either a slight rough puree or make it very smooth
- Add all the spices as mentioned as using one pinch each, and then add another 1-2 tablespoons of mayonnaise, as to your liking.
- Spread the wraps with the remaining mayonnaise and top with the lettuce /salad leaves
- top this with pureed vegetable mix and wrap , serve and enjoy
- You can add tomatoes, hardboiled eggs, salmon, or anything else you would like to eat with this curry flavoured dish.
So that is going to wrap it up with this exceptional food sig's cauliflower wrap recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!