Italian Edamame Spaghetti
Italian Edamame Spaghetti

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, italian edamame spaghetti. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Italian Edamame Spaghetti is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Italian Edamame Spaghetti is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook italian edamame spaghetti using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Italian Edamame Spaghetti:
  1. Get 1/4 lb Edamame Spaghetti
  2. Take 28 oz Crushed Tomatoes
  3. Get 14.5 Oz Italian Diced Tomatoes
  4. Take 6 Oz Ripe Pitted Black Olives
  5. Make ready 1 Tsp raw Minced Garlic
  6. Take 4 Cups Raw Organic Kale/Spinach/Chard
  7. Prepare 1 Cup Sun Dried Tomatoes
  8. Make ready 4 Links True Story Organic Sweet Italian Chicken Sausage
  9. Take 2 Tbsp Olive Oil
Steps to make Italian Edamame Spaghetti:
  1. Cook spaghetti as directed, 4-5 minutes.
  2. Sautee kale/Spinach/Chard with 2 tbsp olive oiL until wilted.
  3. Chop sausage links into several slices and add to spinach mix and simmer 5 minutes.
  4. Add remaining ingredients and simmer 15 minutes.

So that’s going to wrap it up for this exceptional food italian edamame spaghetti recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!