Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, green zuchini with eggs *vegetarian. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Ingredients of Green Zuchini with eggs *Vegetarian. Green Zuchini with eggs *Vegetarian instructions. Clean and cut up green zuchini.
Green Zuchini with eggs *Vegetarian is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Green Zuchini with eggs *Vegetarian is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook green zuchini with eggs *vegetarian using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Green Zuchini with eggs *Vegetarian:
- Prepare 1 kg green zuchini
- Get 4 eggs
- Prepare 1 tsp salt
- Make ready 1 tsp pepper
Put them in a saute pan, cover them and stir occasionally until soften. Crack eggs on top of them while soften. I love making quick and easy homemade snacks with veggies. When I bought a good stash of amazingly fresh organic zucchinis, these fritters were a given.
Instructions to make Green Zuchini with eggs *Vegetarian:
- Clean and cut up green zuchini.
- Put them in a saute pan, cover them and stir occasionally until soften.
- Crack eggs on top of them while soften.
- Sprinkle salt and pepper, mix them well until the eggs cooked.
- Enjoy.
Classic zucchini fritters recipe uses eggs and parmesan cheese but in this recipe we are making it vegan, leaving those ingredients behind. Eggless & Vegan: This is one easy recipe and made without eggs. So yes it is an eggless and vegan recipe of zucchini fritters. Made with Whole Wheat Flour & Chickpea flour: Usually zucchini fritters are made with all-purpose flour. But this is a wholesome version made with whole wheat flour and yet the texture is light and soft from inside.
So that’s going to wrap it up for this special food green zuchini with eggs *vegetarian recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
