Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, sweet potato souffle. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Sweet Potato Souffle is a delicious, rich and creamy side dish. Topped with crunchy, oven roasted pecans and a sprinkle of cinnamon sugar. Learn how to make Sweet Potato Soufflés!
Sweet Potato Souffle is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Sweet Potato Souffle is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have sweet potato souffle using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Sweet Potato Souffle:
- Make ready souffle
- Make ready 1 can Bruce ' s sweet potatoes (40 oz)
- Take 3/4 cup sugar
- Prepare 1/4 cup milk
- Make ready 2 eggs
- Take 1/2 tsp vanilla
- Prepare 3/4 stick butter
- Take topping
- Make ready 1 cup brown sugar
- Take 1/3 cup all-purpose flour
- Get 1 stick butter
- Get 1 cup chopped pecans
You'll need cooked and mashed sweet potatoes, sugar, eggs, butter, vanilla extract, cake flour and pecans. See more ideas about Sweet potato souffle, Sweet potato, Sweet potato casserole. · Spicy-Sweet Roasted Sweet Potatoes are coated in a spice mixture that is both sweet and spicy and then roasted. Scrub the sweet potatoes and pierce in several places with a sharp knife. Stir one fourth into the sweet potatoes, and gently fold in the remainder.
Steps to make Sweet Potato Souffle:
- Preheat the oven to 350
- Drain the potatoes. Mix all of the ingredients for the souffle together until it's mixed well. You may leave some cunks of potatoes if want
- Add to a 8 x 8 UNGREASED pan
- For the topping, mix the brown sugar, flour and stick of butter together once mixed add the pecans. Then add to the souffle.
- Bake for 30-45 mins. Until the edges are browned. Let it sit for a few minutes as the center will set.
Scrape into the soufflé dish (or dishes). Sweet potatoes are so much more than fries or a tasty side dish. They also make a delicious sweet potato soufflé! A show-stopping dessert that's grain-free, gluten-free, dairy-free and guaranteed to. This Sweet Potato Soufflé recipe is an old-fashioned favorite that our readers still request.
So that is going to wrap this up with this exceptional food sweet potato souffle recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
