Honey and cinnamon roasted sweet potatoes and pecans
Honey and cinnamon roasted sweet potatoes and pecans

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, honey and cinnamon roasted sweet potatoes and pecans. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Honey and cinnamon roasted sweet potatoes and pecans is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Honey and cinnamon roasted sweet potatoes and pecans is something that I’ve loved my whole life. They’re nice and they look wonderful.

Lay the sweet potatoes out in a single layer on a roasting tray. Drizzle the oil, honey, cinnamon, salt and pepper. Maple Glazed Sweet Potatoes with Pecan.

To begin with this particular recipe, we have to first prepare a few components. You can have honey and cinnamon roasted sweet potatoes and pecans using 7 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Honey and cinnamon roasted sweet potatoes and pecans:
  1. Take 2 tbsp honey
  2. Get 1 tsp ground cinnamon
  3. Make ready 2 big sweet potatoes
  4. Make ready 1 handful chopped pecans
  5. Prepare 1 dusting of brown sugar(topper)
  6. Get 1 tsp vanilla
  7. Prepare 2 tbsp olive oil OR coconut oil

These Roasted Sweet Potatoes are made with simple ingredients — sweet potatoes, a drizzle of olive oil, real maple syrup, toasted pecans, cinnamon, and dried cranberries. If you make any of my recipes, tag me on Instagram @modern_honey and use #modernhoney so I can see your creations. Lay the sweet potatoes out in a single layer on a roasting tray. Take sweet potatoes out of the oven and transfer them to a serving platter.

Instructions to make Honey and cinnamon roasted sweet potatoes and pecans:
  1. Preheat oven to 375
  2. Combine honey, olive oil, cinnamon and vanilla to a bowl and mix well.
  3. Peel and chop sweet potatoes into small cubes. Size doesn't matter as long as it's bite size.
  4. Get a handful of pecans and roughly chop them.
  5. Add sweet potatoes and pecans to honey mixture and stir to coat evenly.
  6. Line a baking sheet with foil and pour sweet potatoes and pecans in a single layer onto the baking sheet.
  7. Whatever mixture is left drizzle it over potatoes.
  8. Bake in preheated oven for 25-30 minutes, stirring halfway through.
  9. When done sprinkle the top with as much brown sugar you want or none at all. Let cool for 5 minutes then enjoy as a side or dessert.
  10. Your house will smell AMAZING!

In Boston, James enjoys a classic pecan pie and visits a local rum distillery. Plus, he makes a delicious banana, pecan and maple syrup cake, and an orange. Remove from heat and mix in cinnamon and salt. Pour over nuts and mix well. Roasted Sweet Potatoes with Sweet Cinnamon and Honey.

So that is going to wrap it up with this special food honey and cinnamon roasted sweet potatoes and pecans recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!