Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, grilled hawaiian chicken. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Grilled Hawaiian Chicken is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Grilled Hawaiian Chicken is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have grilled hawaiian chicken using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Grilled Hawaiian Chicken:
- Prepare Meat
- Prepare 3 lb Chicken Thighs, Boneless Skinless
- Take Produce
- Take 1/2 tsp Minced Garlic
- Get 1/4 cup Chopped White Onion
- Prepare Canned Goods
- Take 1 can 13.5 Coconut Milk
- Take Condiments
- Get 2 cup Low Sodium Soy Sauce
- Get Liquids
- Make ready 2 cup Water
- Take Oil's & Vinegars
- Make ready 1 tsp Sesame Oil
- Take Baking & Spices
- Make ready 1 1/2 cup Brown Sugar
Instructions to make Grilled Hawaiian Chicken:
- remove any visible fat from the chicken thighs.
- whisk the soy sauce, water, brown sugar, onions, garlic, sesame oil, and coconut milk in a large bowl. add the chicken thighs and marinate the chicken overnight.
- heat the grill to high. add the chicken and turn down to low. grill chicken at a low heat so that the marinade does not burn for 5-7 minutes per side or until done.
- serve over rice
So that’s going to wrap this up for this special food grilled hawaiian chicken recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
