Umami Taste Potatoes with Shiitake Powder and Lots of Cilantro
Umami Taste Potatoes with Shiitake Powder and Lots of Cilantro

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, umami taste potatoes with shiitake powder and lots of cilantro. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Umami Taste Potatoes with Shiitake Powder and Lots of Cilantro is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Umami Taste Potatoes with Shiitake Powder and Lots of Cilantro is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have umami taste potatoes with shiitake powder and lots of cilantro using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Umami Taste Potatoes with Shiitake Powder and Lots of Cilantro:
  1. Make ready 1 Tbsp grated dried Shiitake (Shiitake powder)
  2. Take 4 potatoes
  3. Make ready 2 bunches cilantro
  4. Make ready 2 Tbsp kabocha seeds (or cashew nuts)
  5. Prepare 1 scant tsp salt
  6. Prepare 2 Tbsp olive oil (or vegetable oil)
  7. Take 2 cloves garlic (minced)
  8. Prepare to taste Black pepper
Instructions to make Umami Taste Potatoes with Shiitake Powder and Lots of Cilantro:
  1. Grate the dried Shiitake on a grater.
  2. Cut the cilantro into about 2 cm lengths. Mince the garlic.
  3. Cut the potatoes into wedges, wrap in plastic, and microwave 6oow for 4 minutes.
  4. Add oil to a frying pan and sauté the garlic until fragrant.
  5. Add the potatoes, Shiitake powder, kabocha seeds, and salt to the pan and sauté on medium heat.
  6. When the potatoes get crispy, add the stem pieces of the cilantro and sauté briefly. *Taste at this point and add more salt if needed.
  7. Add the leaves of the cilantro last and briefly sauté, mixing everything together.
  8. Plate and top with black pepper to taste.

So that’s going to wrap it up with this exceptional food umami taste potatoes with shiitake powder and lots of cilantro recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!